
Mama Li is a family-run Cantonese roast meat specialist — over 20 years of roasting siu mei (燒味) — bringing Hong Kong favourites like char siu, roast duck and crispy pork beyond Chinatown to the City and Canary Wharf. Three London counters: Tower Bridge (Great Tower Street), London Wall and Canary Wharf (Wood Wharf), with eat-in, takeaway and delivery.
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