
MW Eat, the Real Indian Food Group, is a London restaurant group founded by Namita Panjabi and Ranjit Mathrani, later joined by Camellia Panjabi. Over more than 35 years it has pioneered bringing the real Indian food of India to the UK, combining fine dining and informal dining. It owns three fine dining restaurants - Amaya, Chutney Mary and Veeraswamy - and the Masala Zone group of informal restaurants, all in central London.
Amaya is London's Michelin-starred contemporary Indian grill in Belgravia, opened in 2005 and Michelin-starred since 2006. The dining room is built around an open kitchen so guests can watch the cooking. Part of MW Eat's India Collection.

Chutney Mary is a London institution of over three decades and an award-winning pioneer of Indian fine dining, now in St James's. Part of MW Eat's India Collection.

Regional Indian cuisine.

Veeraswamy is London's original fine dining Indian restaurant, on Regent Street. Part of MW Eat's India Collection.
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