Osteria Bar & Kitchen
Osteria Bar & Kitchen is an Italian restaurant and bar on Park Road, Crouch End, opened in 2025 by Tuscan-Calabrian restaurateur Max Tilelli (Tilelli's, Canonbury Kitchen) — "Real Italian": simple, fresh, unpretentious modern Italian cooking from Neapolitan head chef Luigi Vaselli (ex-Quaglino's, Orrery, Kimpton Fitzroy), a hand-curated Italian wine list and classic and modern cocktails.
Dining
Wine bars
Cocktails
Italian
Wine Bars
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