
The Meat & Wine Co is a steakhouse group that blends Australian heritage with African influences, with restaurants across Australia in Sydney, Melbourne, Perth, Adelaide and Canberra, and a single UK site in Mayfair. The kitchen works with premium, high-grade, ethically sourced cuts, matched by a wine list built to the meat's taste profile. The UK arm says it is continually looking for bright, enthusiastic talent and offers development across all divisions - floor, bar, kitchen, management and accounts - with careers enquiries taken through the contact form on its site.
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