C
Chop Chop by Four Seasons
Part of FS Restaurants
Chop Chop by Four Seasons brings the group's globally recognised Cantonese roast duck, char siu, soya chicken and wonton noodle soup to the Hippodrome Casino in Leicester Square, serving late into the night, seven days a week.
Dining
Chinese
Open jobs at Chop Chop by Four Seasons
No open jobs right now
Locations
Loading map...
Staff Reviews across venues
No reviews yet
Other brands in FS Restaurants
Four Seasons Restaurant
Four Seasons is London's famous Cantonese roast duck restaurant — "the best roast duck in the world" (Financial Times) — founded in Queensway in 1990 and now with four London sites: the original on Queensway, Gerrard Street and Wardour Street in Chinatown, and a counter at Bang Bang Oriental Foodhall in Colindale. Silver Hill Farm duck, char siu and roast pork, 100+ dishes a day, hot pots and Cantonese-Sichuan classics, eat in or delivery.
5.00 reviews
Restaurants
0 open positions
4 Venues
Little Four Seasons
Little Four Seasons is the Four Seasons family's casual sister brand, launched in Chinatown in 2014 — famous for giant sharing hot pots (spicy chicken, pork belly, chicken with black pepper) alongside the group's roast duck, char siu, wonton noodles and rice dishes — with sites on Gerrard Street, in Headington, Oxford, and on Fulham Road.
5.00 reviews
Restaurants
0 open positions
3 Venues