
Cigalon is a contemporary Provençal restaurant in a former auction house on Chancery Lane, part of Gascon Connection — the group from Michelin-starred chef Pascal Aussignac and Vincent Labeyrie (Club Gascon). Chef Julien Carlon's monthly-changing menu is cooked around a wood-fired Josper grill in a double-height, glass-ceilinged dining room seating 68, with a private dining room for 8; the wine list champions southern French and Corsican producers. Downstairs, sister bar Baranis serves Riviera-inspired cocktails, pastis and absinthe in the vaulted cellar with the UK's only indoor pétanque court and table football, with capacity for 120 on private hire.
No open jobs right now
Loading map...
No reviews yet