Beefbar at Dear Jackie

Opening 10 September 2026. Beefbar brings Riccardo Giraudi's bold, playful steak restaurant to Dear Jackie, the flagship dining room at Broadwick Soho — exceptional beef from Japan, Australia, the US, Namibia and Europe alongside Beefbar street-food signatures (Croque Sando, Mini Big Smash, Wagyu Kebabs, King Crab Taquitos), an Italian thread running through pizzette, Wagyu and veal Bolognese and a truffle Cordon Bleu, a Wagyu shepherd's pie, and the Ispahan Bloom cod dish debuting here before joining Beefbar menus worldwide. Note: the restaurant shares Broadwick Soho's food hygiene registration.